Red Hot Cinnamon Candy Popcorn

Makes 4 quarts

A sweet and spicy popcorn treat that can be enjoyed all year round.

Ingredients

16 cupspopped JOLLY TIME® Butter or Crispy 'n White Microwave Pop Corn
1/2 cupbutter or margarine
1/2 cupgranulated sugar
1/4 cuplight corn syrup
3/4 cupred cinnamon candies
1/4 tspbaking soda

Directions

Place popped popcorn in large bowl. Melt butter in medium saucepan; stir in sugar, corn syrup and cinnamon candy. Heat to a boil; continue boiling, stirring constantly, until candy is dissolved completely. Boil without stirring for 3 minutes. Remove from heat; stir in baking soda. Gradually pour over popcorn, mixing well. Allow to cool completely on foil or buttered wax paper. Break apart and store in tightly-covered container.