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Cupid's Crunch

What you need:

1 bag JOLLY TIME Microwave Pop Corn (about 10 cups)

12 oz bag Wilton candy melts

2 cups pretzels- broken into pieces

1 – 1 1/2 cups M&Ms

Sprinkles, Nonpareils, Holiday shaped candies for decoration

How to make it- pop popcorn according to directions (remove any unpopped kernels) and set aside. Melt the candy melts at 30 second intervals in the microwave, stirring frequently.

Toss broken pretzels and M&Ms into the bowl with popcorn. Then pour 1/2 the melted candy over the top and combine with a rubber spatula.

Spread mixture out on a sheet of wax paper- drizzle remaining melted candy over the top.

Sprinkle the nonpareils, candy bits or sprinkles.

After the chocolate dries/firms up again, break into bits and store in an airtight container.

Recipe Compliments of The Sugar Shack Bakery