What you need:
1 bag JOLLY TIME Microwave Pop Corn (about 10 cups)
12 oz bag Wilton candy melts
2 cups pretzels- broken into pieces
1 – 1 1/2 cups M&Ms
Sprinkles, Nonpareils, Holiday shaped candies for decoration
How to make it- pop popcorn according to directions (remove any unpopped kernels) and set aside. Melt the candy melts at 30 second intervals in the microwave, stirring frequently.
Toss broken pretzels and M&Ms into the bowl with popcorn. Then pour 1/2 the melted candy over the top and combine with a rubber spatula.
Spread mixture out on a sheet of wax paper- drizzle remaining melted candy over the top.
Sprinkle the nonpareils, candy bits or sprinkles.
After the chocolate dries/firms up again, break into bits and store in an airtight container.
Recipe Compliments of The Sugar Shack Bakery