White Chocolate & Pumpkin Pie Spice Popcorn Bites
The flavors of fall & winter combined into an all season treat!
Ingredients
12 cupsJOLLY TIME Pop Corn, popped (unbuttered, unsalted)
3 cupschopped white chocolate or white chocolate chips
1 tbsplight olive oil
2 tsppumpkin pie spice
2 tsptoffee bits
1 tspflaked sea salt, crushed
Directions
1. Line large, rimmed baking sheet with parchment paper or waxed paper. Place popcorn (remove any unpopped kernels) in large mixing bowl.
2. In microwave-safe bowl, combine chocolate, olive oil and pumpkin pie spice; microwave on Medium for 2 to 3 minutes or until melted and smooth, stirring after each minute.
3. Pour melted chocolate mixture over popcorn; add toffee bits and toss to combine. Immediately transfer to prepared baking sheet, spreading to edges of pan; sprinkle sea salt over top.
4. Let cool; refrigerate for 1 to 2 hours or until set. Break into chunks for serving.
Recipe compliments of The Popcorn Board