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Beef Jerky Chili Popcorn

Beef Jerky Chili Popcorn

  • 4 - 2 cup servings
  • Cook Time: 30 minutes
  • Prep Time: 10 minutes
  • Total Time: 40 minutes

Take your tailgating snacks to the next level!


Amount Ingredient
8 cups Unsalted, Unbuttered Popped Popcorn
1-1/2 cups grated cheddar cheese
1/4 cup butter
1/2 tsp chili powder
1/4 tsp garlic powder
1/4 tsp paprika
1/4 tsp salt
1/2 cup chopped beef jerky


1. Preheat oven to 300°F. Line large, rimmed baking sheet with parchment paper or foil; spread popcorn evenly on baking sheet (remove any unpopped kernels). Sprinkle cheese over top.
2. In small pan set over medium heat, melt butter; stir in chili powder, garlic powder, paprika and salt. Bring to light boil; remove from heat.
3. Drizzle hot butter mixture over popcorn; sprinkle with beef jerky. Bake, stirring occasionally, for about 30 minutes or until popcorn is dry and crisp. Toss gently; transfer to shallow serving bowl.

Recipe compliments of The Popcorn Board

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