|4 quarts||popped popcorn|
|2 tbsp / 1 (1oz) package||ranch salad dressing mix|
|1/2 tsp||ground chipotle pepper, or chili powder|
|1/4 tsp||garlic salt|
Stir together ranch salad dressing mix, chipotle pepper and garlic salt in a small bowl.
Lightly spray popcorn with cooking spray. Sprinkle 1 tablespoon of the seasoning mix over popcorn (make sure to remove unpopped kernels); toss and serve.
Store remaining seasoning mix in an airtight container for future use.
Recipe compliments of The Popcorn Board