|1/2 cup||JOLLY TIME Pop Corn, unpopped|
|3 tbsp||white sugar|
|1/4 cup||vegetable oil for popping|
Heat oil in medium sized pan until hot.
Add popcorn and sprinkle all of the sugar over it.
Cover and shake continuously until popped.
Carefully remove any unpopped kernels before enjoying.
Recipe compliments of The Popcorn Board