Maca Almond Popcorn Bars
Maca Almond Popcorn Bars
https://jollytime.com/recipe/maca-almond-popcorn-bars/
- Prep Time: 10 minutes
Love almonds? Then you’ll love the taste of these chewy, yummy popcorn bars that boast whole grain, fiber, protein, and an extra nutrient kick from Maca root.
Ingredients
Amount | Ingredient |
---|---|
8 cups | JOLLY TIME Pop Corn, popped unsalted, unbuttered |
3/4 cup | sliced almonds |
1/2 cup | flaked oats |
1/3 cup | almond butter |
1/3 cup | brown rice syrup |
3 tbsp | honey |
1/2 tsp | salt |
2 tsp | maca root powder |
Directions
- Preheat oven to 350°F. Line 8-inch square baking pan with parchment paper. Place popcorn in large mixing bowl, remove any unpopped kernels.
- Spread almonds and oats on baking sheet; bake for about 5 minutes or until lightly browned and toasted. Let cool completely; add to bowl with popcorn.
- In saucepan set over medium heat, combine almond butter, brown rice syrup, honey and salt. Stir in maca root powder until smooth and dissolved.
- In large mixing bowl, pour almond butter mixture over popcorn mixture; toss gently to coat evenly. Transfer mixture to prepared baking pan, patting down and spreading to edges. Let cool until firm. Cut into bars.
Recipe compliments of The Popcorn Board