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Parade Prairie Gold Popcorn Puffs

Parade Prairie Gold Popcorn Puffs

https://www.jollytime.com/recipe/prairie-gold-popcorn-puffs/

  • 24 puffs

Mini popcorn puff balls with a delicious maple flavor and a golden hue.

Ingredients

Amount Ingredient
12 cups JOLLY TIME® American’s Best® Yellow Popcorn
1 cup light corn syrup
1 cup maple-flavored syrup
1 tbsp cider vinegar
1/2 tsp salt
2 tsp vanilla extract
1/2 tsp ground cinnamon
1/2 tsp ground ginger

Directions

Place warm popped corn in a large greased bowl. Combine corn and maple syrups, vinegar, and salt in a large heavy saucepan. Cook over medium heat, stirring occasionally, until the syrup reaches hard-ball stage on a candy thermometer (250?F). Remove from heat; stir in vanilla and spices. Slowly pour syrup over popcorn, tossing with a fork until well combined. Using wet or butter hands, quickly form mixture into 2- to 3-inch balls. Place on a wax-paper lined baking sheet to cool completely and set. Wrap in plastic and tie with ribbons.