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Red Velvet Cake Popcorn

Red Velvet Cake Popcorn


  • Cook Time: 15 Minutes
  • Prep Time: 15 Minutes
  • Total Time: 30 Minutes

Red Velvet is a staple holiday treat! Celebrate this classic with a fun popcorn twist this holiday season.


Amount Ingredient
8 cups popped popcorn
1/2 cup red velvet cake mix (dry)
4 ounces white chocolate, melted
red and pink M&M's or chocolate candies


Pop the popcorn and place it in a large mixing bowl.
In a separate bowl, combine the red velvet cake mix and melted white chocolate until it forms a smooth, red-velvet-flavored mixture.
Drizzle the red velvet mixture over the popcorn and gently toss to coat.
While the coating is still wet, add red and pink M&M’s or chocolate candies to the popcorn for a burst of color and extra sweetness.
Allow the popcorn to cool and the coating to harden. Break it into clusters and savor this red velvet-inspired treat with your Valentine.

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