Ingredients
| Amount | Ingredient |
|---|---|
| 8 cups | popcorn (make sure to remove all unpopped kernels) |
| 2 tbsp | coconut oil |
| 1 tsp | sea salt |
| 1/4 tsp | cayenne pepper |
| 1/4 tsp | garlic powder |
| 1/4 tsp | ground turmeric |
| 2 tbsp | nutritional yeast |
| 1 tbsp | ground spirulina powder |
| 4 cups | crushed kale chips |
Directions
- Add popcorn to large bowl.
- In small saucepan set over medium heat, melt coconut oil. Stir in salt, cayenne, garlic powder and turmeric until combined.
- Drizzle coconut oil mixture over popcorn. Sprinkle nutritional yeast, spirulina powder and crushed kale chips over top and toss to combine.
Tip: Substitute coconut oil with olive oil or avocado oil if preferred.
Recipe compliments of The Popcorn Board