Ingredients
| Amount | Ingredient |
|---|---|
| 2 1/2 quarts | popped popcorn |
| 1/4 cup | melted butter |
| 2 tbsp | instant lemon-flavored iced tea mix |
| 1 tbsp | sugar |
Directions
- Put freshly-popped popcorn in a large bowl. Make sure to remove any unpopped kernels.
- Drizzle butter over it and toss.
- Combine tea and sugar.
- Add to buttered popcorn and toss again.
Recipe compliments of The Popcorn Board