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Parmesan Popcorn
An Italian favorite with grated Parmesan and dry spaghetti sauce mix
  • 12 cups popped JOLLY TIME® Pop Corn
  • 1 to 2 Tbsp. olive oil or vegetable oil
  • 2 Tbsp. dry spaghetti sauce mix
  • 2 Tbsp. grated Parmesan cheese
Here's How:
Place popped popcorn in large bowl. Heat olive oil in small pan. Drizzle over popcorn; add spaghetti sauce mix and cheese. Toss well. Serve at once.
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