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White Chocolate Pecan Corn
Perfect for holiday gifting for teachers, relatives and friends
  • 12 cups popped JOLLY TIME® Butter Licious Microwave Pop Corn
  • 10 ounces white chocolate or almond bark, chopped
  • 1/2 cup pecan halves
Here's How:
Place popped popcorn in large bowl. Put white chocolate in large glass measuring cup. Microwave on HIGH for 1 to 1-1/2 minutes, or until chocolate is shiny. Stir to melt all the way. Then stir in pecans. Add chocolate mixture to popcorn and mix well. Spread on cookie sheet and allow to cool completely.

Yield: about 2 quarts
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