Place popcorn in a large bowl.
Microwave butter 20 seconds or until melted; stir in wasabi until well blended.
Drizzle wasabi butter over popcorn and stir to distribute.
Sprinkle with salt and sugar, if desired, and stir again.
Yield: 8-1 cup servings
Nutrition Information: (Based on 1 serving, does not include optional ingredients)
Total Calories 100
Total Fat 7g
Saturated Fat 3g
Recipe compliments of the Popcorn Board